Summary Prepares food in accordance with applicable federal, state and corporate standards, guidelines and regulations with established policies and procedures. Ensures quality food service is provided at all times. Essential Duties and Responsibilities Prepares high quality food items according to standardized recipes and instructions to meet production, delivery and ser

What You Can Expect Our Cooks love Trilogy for the stability, meaningful work, and great team. If you're looking to grow as a Cook, Trilogy is where you belong! Hi! We're glad you're thinking about joining us. Trilogy is a great place for Cooks. We're a close knit team that's walking the walk when it comes to providing hospitality. Great food and great company is what mak

Supervisor Full Time, Days Job Description This position supervises, coordinates, trains, and counsels employees. Assists in maintaining and improving standards of food preparation and service. Maintains high standards of safety and sanitation. Ensures all general duties are performed in the assigned areas as required to insure high quality customer service. In addition,

Food Service Worker Full Time, Days Job Description This position performs a variety of cleaning tasks, maintaining clean and sanitary conditions in all Food Service area. May serve, and/or operate cash register in cafeteria. May include dishwashing, pot washing, general sanitation, cleaning and use of kitchen equipment. May assist in the service and storage of food. This

First Shift Help patients understand their menu selections and work with nursing to ensure sure their orders comply with their nutritional requirements or restrictions. Maintain current and accurate information for each patient in assigned unit(s) Work with the caregivers and culinary team to determine menu alternatives for patients with food allergies. Manage tray ticket

Cook Full time, Days Job Description An ancillary employee who performs a variety cooking processes to include preparation of meats, vegetables, bakery, and salad items needed for meals to be served for patients, staff, visitors, day care and catered events. Assists other Cooks in food production as required. Requirements High school diploma or equivalent Some culinary sc

First Shift Organizes daily work schedule for preparation of Cafeteria, patient, and day care meals. Determines foods required for service areas by reviewing production sheets and daily menus. Requisitions/secures supplies needed from storeroom. Uses standardized recipes. Cooks and prepares foods in sequence appropriate for meeting all service schedules. Small batch Prefe

Full time Days. Organizes daily work schedule for preparation of Cafeteria, patient, and day care meals. Determines foods required for service areas by reviewing production sheets and daily menus. Requisitions/secures supplies needed from storeroom. Uses standardized recipes. Cooks and prepares foods in sequence appropriate for meeting all service schedules. Small batch P

Full time, Days Supervises food service personnel. Ensures all general duties are performed in the assigned areas as required to ensure high quality customer service. In addition, performs a variety of cleaning tasks, maintaining clean and sanitary conditions in all Food Service area. They have direct contact with both employees and visitors. Requirements High school dipl

Full time Day Shift This position performs a variety of cleaning tasks, maintaining clean and sanitary conditions in all Food Service area. May serve, and/or operate cash register in cafeteria. May include dishwashing, pot washing, general sanitation, cleaning and use of kitchen equipment. May assist in the service and storage of food. This position performs general dutie

Full time Days Requirements High school diploma or equivalent Some culinary school or training is preferred 1 3 Years cooking experience required Preferred Qualifications Some culinary training is preferred. Requirements High school diploma or equivalent On the job training provided. Read, write, and speak English with the ability to follow written and verbal instructions

Full time Day Shift This position performs a variety of cleaning tasks, maintaining clean and sanitary conditions in all Food Service area. May serve, and/or operate cash register in cafeteria. May include dishwashing, pot washing, general sanitation, cleaning and use of kitchen equipment. May assist in the service and storage of food. This position performs general dutie

Organizes daily work schedule for preparation of Cafeteria, patient, and day care meals. Determines foods required for service areas by reviewing production sheets and daily menus. Requisitions/secures supplies needed from storeroom. Uses standardized recipes. Cooks and prepares foods in sequence appropriate for meeting all service schedules. Small batch Requirements High

Oversees the day to day operations of the culinary activities for the FNS department ensuring consistent quality, established presentation and quality standards are met. Provides a work environment that fosters positive energy, creativity, and teamwork among colleagues across all functional areas. Meets with direct reports regularly to review overall culinary operations g