Job Description:

Full-time Days

• Delivers and serves food at scheduled functions under the supervision of the catering captain. Insures the accurate execution of all events during his/her shift.
• May drive a catering delivery truck. Sets up functions, serves at functions, cleans event area as the event is going on and afterwards, breaks down the set-up, leaves the area neat and clean, returns tables to their proper position, returns left over food and equipment to the catering facility in a timely manner.
• Assists in events to other scheduled associates if free time allows, and responds to staffing/customer needs quickly, efficiently, professionally and with a sense of urgency.

Minimum Education, Experience, Training, and Licensures Required:

• Prefer prior experience in food service and catering services.
• A valid driver's license may be required.
• Must possess or able to obtain a valid Food Handler's Permit and/or alcohol servers permit where required by state law.

Benefits:

• Tuition Assistance reimbursement program
• Company paid Maternity and Paternity leave.
• Bereavement Leave (includes pets)
• PTO Sell Back Program
• Compassionate Leave Sharing Program (PTO Donation)
• Employee Support Fund, for employees in need of emergency financial support